Ingredients: milk, rennet, probiotics, salt. Treated on the rind surface with preservatives E202; color additives E150d and E160b. Rind not edible.
Affinage 60 – 90 days.
Available in 2,5 kg (Bassanese Baby) / 5 kg (Bassanese) forms, variable weight.
Visual: round shape form with hard rind, smooth yellow color paste, rare eyes.
TECHNICAL PRODUCT SHEET
Olfactive: persistent smell of cow milk.
Taste: round in flavoring, sweet, lightly salted.
At the touch: semi-hard consistency, moderately fat.